Personal data are provided by the data subject filling in the registration form and managing the profile. Regular onions - you can apply the same technique to other types of onions, such as yellow, white, or red onions. At any time, you can ask for the complete and updated list of processors and third parties to which data can be communicated. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. to communicate personal data to third parties for their autonomous processing having the purpose of e-mail marketing, telemarketing, Sms marketing and other means of electronic commercial communication.

Identification data will be, therefore, destroyed, unless otherwise provided by supervisory authorities, law enforcement or judiciary. The Indian spiced onions are the perfect accompaniment for mango chutney and cucumber mint sauce, as they usually serve them in Indian restaurants for the total feast.Please always read the labels, warnings, and directions provided with the product before using or consuming a product. Stir to melt the sugar, and when onions are caramelized add the vinegar and cook for a few minutes, until most of it evaporates. While they are higher in sugar and calories than raw onions, the process of caramelization releases many beneficial nutrients, including antioxidants and cancer-fighting compounds. Substituting for yellow onions - instead of borettane onions, you can use any small-sized onions, like pearl onions. Try them with a sparkling white wine for a delicious hors d’oeuvre, with cold cuts or with meals prepared roasted or pan fried.

The onions are quite small and soft but have a lovely sweet flavour without the acidity of traditional pickled onions. Add the water, stir gently and cook for 10 minutes, then cover with a lid and cook for 10 more minutes. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Let the onions cook until almost all the water is consumed and the onions are perfectly soft but haven't lost their shape.This spiced onion recipe was inspired by the roasted Spanish escalivada recipe on this site, and pairs well with rosemary focaccia bread, a Pagnotta (easy Italian Artisan Bread), inside arepa sandwiches, or on top of traditional hummus or guacamole for an unexpected twist.

g.: personal characteristics according to the questions asked, subjects of interest, products on which the user has asked for information). These small Italian onions (cipolline) are traditionally served as a side dish for meat or as an appetizer with cured meat and cheeses. Substitutions: If Borettane onions are not available, shallots or cipollini onions can be used for their similar sweetness and size, which are ideal for pickling or cooking whole. We suggest serving them vegan options like focaccia bread as part of a vegan charcuterie board, including red pepper hummus, Spanish tapas like sautéed chickpeas and spinach, muhammara toasted walnuts dip, pumpkin hummus, roasted butternut squash, Spanish vegetables, vegan ricotta cheese, and crackers.Red Chilies (Pepperoncini): They bring a gentle heat that doesn't overpower but instead complements the sweetness of the onions, creating a balanced kick in every bite. The Data Controller is Giordano Vini spa (hereinafter: “Giordano” or “the Controller”), having registered office in Via Cane Guido 47 bis/50, 12055 Diano d’Alba (CN – Italy) – VAT IT04642870960. When consumed in moderation, caramelized onions can be a healthy and delicious addition to your diet.