Grace, Robyn (9 September 2014). "Bushwalkers' chilly night lost in Lerderderg Park". The Age. p.2.

Cheese straws / cheese twists are made from puff pastry. There’s no need to make your own. If you use a sheet or roll of puff pastry, which are easy to find in the supermarket, you can have these ready in no time. What cheese should I use? In 2011, comedian Danny McGinlay hosted an experimental cooking comedy show for the Adelaide Fringe. His show, 'Food Dude: recipes for disaster' featured 'Aussie sushi' which contained beetroot and Twisties. [13] Take the second sheet of puff pastry and add it to the top of the first sheet. Press it down firmly on top – you can either use your hands to do this, or a rolling pin. Make the puff pastry twists In 2001, Cate Blanchett said that Twisties were what she missed most about Australia, with relatives posting them to her in England. [61] I love my twisties and the only time I get them is when my cousins comes for a visit and she brings me loads.Gina Rushton (October 9, 2014). "Ben Pasternak, 15, tops app charts, now for a start-up". The Australian . Retrieved July 25, 2016. Chef Adriano Zumbo has created a lime and cheese Twisties zumbaron, [19] which is a cheesy Twisties-flavoured macaron with lime filling. Tangy Barbecue - released in 1992 and spruiked as the "first flavour extension for the brand for some years...". [27]

Take the puff pastry out the fridge about half an hour before you start so it has time to warm up a bit before you use it. In 2001, Cate Blanchett said that Twisties were what she missed most about Australia, with relatives posting them to her in England. In 1986, Fred Nile complained about a Twisties television commercial to the Advertising Standards Council. He alleged that the Viking-themed advertisement used occult imagery and goats' heads and that it would disturb children. The commercial received a record number of 680 complaints alleging that it was "...demonic and harmful to children," but it was noted that many were in similar handwriting. It was removed from television, this was attributed to marketing reasons rather than the pressure groups. a b Ryan, Rosemary (4 March 1998). "A crunchier Twist to a legend long in the tooth". Daily Telegraph. p.48. If you liked these cheese twists, you might like to try our puff pastry cheese stars. How can kids help make cheese twists?This cheese twists recipe is really easy for kids – they can almost make them all by themselves. If you use ready made puff pastry, your kids can help spread the pesto and cheese on top before cutting them out and twisting them round. They really are that easy. How do you store cheese twists? I don’t know about you, but whenever I use puff pastry I invariably end up with leftovers. Unlike other kinds of pastry, you can’t just scrunch all the odds and ends together and re-roll it. The layers need to be kept intact; otherwise they will rise all over the place at different angles. But I hate waste, so what’s a girl to do? Well, making cheese straws is a good start. Nothing compares with Twisties. They are so irresistibly crunchy and cheesy, you just can't stop! Simply heaven! Wish they made a huge party bag size (but I still wouldn't share!)

Make sure you chill the dough before baking the twists, as with most buttery products, chilling the dough means less spreading and less mess in the oven. Other cheese pastry recipesTangy Barbecue - released in 1992 and spruiked as the "first flavour extension for the brand for some years...".

You’ll want a good strong hard cheese for these cheese twists. We’ve used parmesan or Grana Padano but you could swap that for a mature cheddar or something like Manchego. Homemade Cheese Twists Recipe, or Cheese Straws, made from scratch with a few simple ingredients, deliciously golden and divinely cheesy tasting. The best party food for absolutely every occasion. No need to buy the ready-made ones, these cheese twists are the best! You can freeze unbaked cheese straws. Simply freeze them for a few hours on a baking tray. Once they have firmed up, pop them in a freezer bag and they’ll keep in the freezer for up to a few months. You can then bake them straight from the freezer. There’s no need to defrost them first, but you might need add a few minutes to the cooking time. What pastry are cheese twists / cheese straws made from? Wright, Lea (12 August 1988). "Someone's watching over battle for viewers' minds". Sydney Morning Herald. p.3. Flamin' Hot - released for six weeks in 2001 [25] alongside the toffee flavour, as part of the 'Heat vs Sweet' competition. Consumers voted via an 1800 phone number to choose their preferred flavours. [32]I think cheese twists are best served fresh (even still a little warm from the oven). But you can store cheese twists in an airtight container for a few days. The straws might go a little soft after a few days but if you like, you can warm them a little in the oven to re-heat them before you serve them. Can you freeze cheese straws?