The main difference between these jam sandwich biscuits and classic Jammie Dodgers lies in the biscuit. Foxs version of dodgers is more similar to a Viennese Whirl shortcake rather than a very crisp biscuit. The result is a more melt-in-the-mouth texture and a cake like, tasty bite. The jam is also very tasty and together with the vanilla cream, is just the perfect amount filling. As you can see from the table, all but the relatively expensive ‘Elite’ model (which is Power over Ethernet) use wireless. I prefer Foxs Jam n Cream Rings to Burtons Jammie Dodgers. It's more like an updated version of Jammie Dodgers. The crunchy shortcake biscuits are sandwiched together with sweet, vanilla creamy goodness and paired with a layer of tangy strawberry jam. This makes a perfect afternoon treat with a nice cup of tea. But, be careful! They will not last long as they are too good!

It’s annoying (and confusing) for sure. In an ideal world, an Ethernet camera will be immune to jamming because there’s a physical wire from your camera, all the way to the OpenReach internet cabinet on the street. So in my case, I have an internet cabinet somewhere, and then a bunch of fibre optic cables that run below the pavements. Then a wire comes up, and into my house. I then have an OpenReach wall modem which ‘converts’ this fibre optic data into usable internet data. My router connects to this wall modem. Therefore any devices that connect to this router via Ethernet will be immune from jamming, because the signal to Ring (that sends the notifications out) will be guaranteed to ‘get out’. (Assuming no-one cuts the internet wire, of course!).I absolutely love Fox's Jam and Cream Rings! The cream makes all the difference, and the jam is so good. The biscuit cookie part I'm in the USA is very good and when I want something a bit luxurious, I go for these. Very tasty, and something I can't get in the USA.

Jest how good are these. Delightful, delicious, lovely!..everything that's good about English biscuits are here in these small bombs of sweetness. There is nothing that can compare with the shortcake biscuit and the tangy jam, paired together with the beautiful layer of creamy heaven. What a delight to eat. Almost too good to share. Enjoy with a sit down and a mid-morning cuppa (they’re small enough for you not to feel guilty!) or put them out for sharing at a family party. Once your dough is nicely chilled, you can begin rolling it out. I would advise to do this between two sheets of baking/greaseproof paper, as the dough will still be quite soft! I also rolled half of the dough out first, and kept the remaining half in the fridge – its often easier to work with a smaller amount of dough at a time, and means the other half stays nice and cold while you work.

They go down well at any time of day and are small enough to enjoy without worrying about the size of your hips.