If you are making a huge batch (this is the best way - then it will always be there when you need it) you can use an airtight Tupperware container.

Air fryer – want to cook your chips to absolute perfection, while still making sure they’re healthy? Back when I was at Uni in the UK I had a boyfriend who was based at the Navel base in Liverpool, so I spent many a weekend there! The tasty mixture is causing a stir online, with people saying it is as good as the seasoning you can get at your local Chinese takeaway. The owners claim that their special salt and chilli chips recipe was created by a Chinese master chef in the late ‘60s.You can either wash out an old spice jar and once it is fully dry, fill it with your seasoning mix or treat yourself to these fancy spice jars. Fry some crispy chicken, prawns, onions, peppers or any fresh fish with a sprinkle of this spicy mix and you’ll have a wonderful dish. Add the rest of the oil to a large frying pan and heat over a high heat until hot (you can test by sticking the end of a wooden spoon or chopstick in the oil – if bubbles form around it, it’s hot enough). This can be done by placing them on a baking sheet and putting them in a preheated oven at 350 degrees Fahrenheit for 10-15 minutes.

Throw two finely chopped garlic cloves into the mix, to enhance the garlic flavour from your salt and pepper spice mix. The perfect balance of healthy and delicious, air frying chips is an excellent method and my personal recommendation. I have made it numerous times now and have recieved loads of compliments from friends and family when I’ve made it for them. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. So, I know this recipe makes 4 servings, but my husband and I ate the entire batch last night in one sitting.In a large wok or pan, drizzle 1 tablespoon of vegetable oil, fry the garlic with medium heat for few seconds, then add the dry chilies and stir for few seconds. Published: Feb 6, 2023 by Lauren Woodger · Disclosure: This post may contain affiliate links -This means I receive a commission for purchases made through those links, at no cost to you. Cooking with this spiced mix will bring some great flavours, but how do you complement those flavours with a delicious wine? People have been taking to the ever-informative Extreme Couponing and Bargains UK Facebook group to sing its praises.

I was doing salt n pepper chicken and added it to the deep fried chicken and fried onions etc in the pan towards the end. There are a few variations to salt and pepper seasoning, but at its most traditional it contains sea salt, ground white pepper, Chinese five spice, crushed chilli flakes, garlic powder, ground ginger and caster sugar. Salt and pepper have different purposes in cooking, but when combined, they can create a unique flavor profile. To spice things up a bit, I used a sprinkle or two of red pepper flakes at the end along with the green onions.Usually five spice overpowers everything when I cook with it (had disastrous salt and pepper chips recipes in the past! Add the oil, chilli, garlic and spring onion to the pan with the chicken and fry on medium-low heat until the chicken wings are heated through. Monosodium Glutamate or MSG as it is more widely known, is a flavour enhancer that is commonly added to Chinese food, along with canned soups and lots of other processed foods. Made the crispy shredded chicken but I added a spoon of garlic in marinade from Home Bargains as well.