Firstly, the ‘pastry case’ is actually a biscuit base, adding a lovely crumbly, buttery texture. You wouldn’t believe how well it holds the filling when chilled either. And then what if I told you that you only need 6 ingredients to make it AND it doesn’t even involve switching the oven on? For the buttercream, ensure your butter is soft and at room temperature. Using an electric hand mixer mix for about 3 minutes until the butter has gone a lot more pale in colour.

Here’s everything you’ll need for this recipe – keep scrolling until you see the recipe card for the measurements and method ?? Gluten-free chocolate orange yule log recipe: Ingredients Best of all, you’d never know it was gluten-free by tasting it or looking at it – it’s super soft, moist and NOT crumbly or dry at all.Here’s some more info from Coeliac UK on identifying safe gluten-free products. Can I make your gluten-free chocolate orange swiss roll recipe dairy free? I do have a similar recipe here which is a little easier to adapt to be vegan– simply look for this frequently asked question over on that post on what products to use instead. Is your gluten-free chocolate orange Toblerone tart recipe nut free? I wouldn’t recommend a food processor for this one – you really need a whisk attachment to get a lot of air into your eggs for this cake to work. dark chocolate: Dark chocolate creates a wonderfully, rich, chocolatey buttercream but don’t worry – it doesn’t taste like dark chocolate! You won’t need anything in particular apart from a good 23cm (9 inch) pastry tin with a loose bottom like this one.

We are always experimenting and looking for innovative ways to reinvent our bars. We can’t wait for people to try the two new flavours for themselves and let us know what they think." Otherwise you can end up with a very crumbly bake. Fortunately, that doesn’t apply here! What gluten-free biscuits should I use for the base? To thaw your frozen gluten-free chocolate orange yule log, allow each slice to thaw at room temperature for around 3 hours. Gluten-free chocolate orange yule log recipe : MethodNancy is most proud of her work live reporting on the funeral of Her Majesty Queen Elizabeth II for Entertainment Daily So this recipe might be best attempted once the elimination phase of the diet is over and you’ve successfully reintroduced lactose/dairy products. Is Toblerone Orange Twist gluten-free? It’s an incredibly light, moist swiss roll-style sponge infused with orange extract, concealing a beautiful swirl of chocolate orange buttercream. In some of my recipes, yes, but I wouldn’t recommend leaving xanthan gum out of this one. You’ll see xanthan gum in a lot of my recipes as it’s an essential ingredient in gluten-free baking. This isn’t a regular sponge recipe – there’s no butter! So definitely don’t throw all the sponge ingredients at once. Trust me, it won’t turn out ok and we need the sponge to be spot on so it can be rolled without breaking.

To serve, cover the top in lots of chopped up Toblerone and sprinkle with orange zest. As the chocolate orange toblerone only comes in the bigger size, I cut the triangles down when I add them to the topping. You can, of course, make this without any assistance from any appliance – you just need a little extra elbow grease.The sponge is incredibly light, chocolatey and the buttercream is sweet, fluffy and indulgent. And yes, *every* element – sponge, buttercream and topping all have a chocolate orange flavour!