Jaisalmer Indian Craft Gin - 700 ml

£9.9
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Jaisalmer Indian Craft Gin - 700 ml

Jaisalmer Indian Craft Gin - 700 ml

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Their move was followed by the launch of Jaisalmer, their craft gin. With both Rampur and Jaisalmer, a conscious attempt has been made to work on an outside-in strategy, with building the brand first in international markets and then bringing them to India, said a consultant. Vikram Achanta, co-founder and CEO of Tulleeho, a drinks training and consulting firm said, strategy-wise, premiumisation makes complete sense in the Indian alcobev space. "We are definitely likely to see other companies that have so far not been very active, for instance, Allied Blenders and Distillers (makers of Jolly Roger rum) and Alcobrew (makers of Old Smuggler scotch), also aim to make a mark in premium spirits." It was created to perfect the dry martini and has 3 fruits as well as 3 spices, all of which is distilled using the traditional skills , copper pot ones. And we chose seven botanicals all around from all four corners of India. Now of these seven, as I mentioned, coriander, one of the key botanical is from Jaisalmer itself. There is Vetiver also, which is a complex spice with intriguing peppery notes. So this has also grown around the fields in Jaisalmer, then we have the sweet orange peel from central India from a place called Nagpur, which is very famous for the oranges, which compliments the citrus and flavoured floral tones of the gin. We get Cubeb pepper from Southern India, Darjeeling green tea leaves from the Eastern part of India, lemon peel from Western India and also lemongrass from Southern India. So these are the seven botanicals that we use in our gin. And the four other botanicals that we use are the Angelica root liquorice, caraway seed, and of course Juniper berries that we get from Tuscany. So all together, this is an absolutely refreshing gin, retaining the soul of gin and what we call it is like an oasis in the desert and fit for royalty.

Indian Gin Cocktails with Jaisalmer Indian Craft Gin Indian Gin Cocktails with Jaisalmer Indian Craft Gin

The gin is based on a 70-year-old-recipe and is distilled in small batches in traditional copper pot still Jin Jiji is distilled in a copper pot still in Goa and the ‘Jiji’ is derived from the Hindi word jijivisha to describe a passion and lust for life.The Botanist is an Islay gin made by Bruichladdich Distillery, having big notes of citrus, delicate menthol and flowers. Well, that there's, there's copper still. And then there's a stainless pot still as well. And there are two layers into that, between that there is a hollow area and we pass steam through that. And the distillate is heated through that. It's a very slow process. It's since it's a craft operation, we do only 500 each batch, only 500 litres. And it's a very slow steam that passes through that. And then the vapours are formed and condensed. And then the gin is collected Well, we've got ... everything's there, it's a huge campus that we have, as I said, we do a lot of alcohol production over there. So the key essential, if you look at the gin, the key elements of that are the neutral, extra neutral grain spirit and the botanicals that you do in the distillation. We already produced the triple distilled grains, a neutral spirit over there. So all that we needed to do was to add the gin pot still and go the distillation over there. And we'll have a craft gin ready. Susan: Great. We’re here to tell stories. So go ahead. Tell me the first one, well ,the second one. Sampling the gin neat, you get a smoothness of liquorice with a very evident orange zest. Gentle heat from the cubeb pepper leaves a long lingering presence.

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Radico Khaitain’s President of International Business, Sanjeev Banga, gave us a very rare interview in early 2019, offering a bit of insight into the company’s decision, after all these years, to launch a Gin. “We launched RAMPUD Indian Single Malt in April 2016, and since then have been working closely with our distributor in Europe and the USA,” he explains. “We witnessed the resurgence of Gin in these markets and also discovered that the G&T actually originated in India. The launch of a premium Indian Tonic Water got us thinking… why not create an Indian Craft Gin?”Susan: You would think – it’s so late? When you say Indian craft gin, how would you even start to make it? Other than the juniper, the coriander seed, or the usual things, how did you approach finding that perfect recipe? Pumori is named after Mount Pumori and is produced by Fullarton Distilleries in the woodlands of Candepar, Goa.



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