Handcrafted Harrogate Premium Gin 43% 50cl

Product Information

Running throughout you can expect notes of Classic Dry Gin flavours before hints of Pink Grapefruit on the undertone along with a Floral Goodness to balance.

Inspired by the health qualities of this timeless fruit and dreaming of holidays with clear blue seas and skies, Blueberry Harrogate Gin was born. Nestled in the beautiful and historical Ripley Castle Estate, seat of the Ingilby baronets for centuries. The award-winning Harrogate Gin combines fresh botanicals such as lavender and pink grapefruit with Harrogate spring water. The much-loved Rhubarb, Gooseberry, Marmalade and Blackberry Gins from the core range all started their Slingsby journeys this way. If the vintage of a wine is important to you then please leave a note at checkout advising us of this.Infusing fresh botanicals from Harlow Carr (the Royal Horticultural Society’s Garden, Harrogate) with Lavender, Pink Grapefruit and Harrogate Spring Water helps make this what we believe to be the perfect Premium Gin.

We are passionate about our products and the environment ,which is why we strive to keep everything as local as possible. Fresh lavender, blended with citrus notes from pink grapefruit and orange peel, beautifully accentuates the flavour. Inspired by the historic estate that surrounds us, we have created a beautifully balanced British gin of exceptional quality with sweet and floral notes. Harrogate Tipple Rhubarb Gin is inspired by the abundance of rhubarb growing in the gardens of Ripley Castle. Delicate English Rose and Harrogate Spring Water complement the aromas of this British Rhubarb Harrogate Gin creating a taste of true distinction.The team at the distillery handpicks the rhubarb and distills it with limes grown in the Victorian Hot House alongside fresh ginger root. Spirit of Harrogate is home to award-winning Slingsby Gin and is located in the historic Montpellier Quarter of Harrogate. The perfect recipe of the finest, fresh botanicals, handpicked from the 750-year-old gardens at the Ripley Castle Estate. This gin is made with hand-picked rhubarb from Ripley Castle's gardens, fresh ginger root, and Harrogate spring water.