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Aashirvaad Atta (5Kg)

£5.495£10.99Clearance
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About this deal

AASHIRVAAD Whole Wheat Atta was launched on 27th May 2002 and now has become the number one in branded packaged atta across the country. The Aashirvaad Whole Wheat Flour is a pure stone-milled flour and full of natural goodness for optimum health.

Aashirvaad atta is wheat flour used extensively in Indian and Pakistani cuisine to prepare flatbreads. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Aashirvaad prides itself in making pure whole wheat atta with all its natural dietary fibres intact which ensures that you and your family receive optimum nutrition for a healthy life. Aashirvaad Atta’s unique 4 stage advantage sets it a touch above the other brands of atta available in the market. Tip: While kneading the dough you can add crushed Kasuri methi, ajwain and salt to give the puri a different flavour.

We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. It is carefully ground using modern 'chakki - grinding' process which ensures that AASHIRVAAD Atta contains 0% Maida and is 100% Sampoorna Atta. Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. You can get your choice of Aashirvaad whole atta 5 kg pouches, 10 kg pouches, 1 kg pouches and 2 kg pouches.

It is also a key ingredient in certain types of snacks (like 'Mathri') and some desserts like Atte ka Halwa (whole wheat halwa). In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Aashirvaad Chakki atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri. These products are full of minerals, vitamins and protein which all help to reinforce our resistance to Virus and illness and to ensure that our body and mind are fit and healthy to affront any challenge that lies ahead. Thus we ensure you get superior chakki atta, through our 4 Step Advantage process of sourcing, cleaning, grinding and nutrition lockage.Behind every Aashirvaad pack are the Indian farmers and Aashirvaad experts who have made the atta with extra care.

The third advantage is the implementation of modern chakki grinding process to preserve the natural goodness, lock in the nutrition and for the great taste. The locked-in dietary fibres and natural nutrients help in easy digestion and supporting immunity which are essential for your family daily intake. AASHIRVAAD Whole Wheat Atta is made from the grains which are heavy on the palm, golden amber in colour and hard in bite.

The first advantage of the Aashirvaad atta is that it uses only the best quality of wheat grain sourced directly from the farmers through a robust network of 6500 chaupals thereby, ensuring only the finest grains are used to produce your 5 kg Aashirvaad atta pouch. Unlike other brands that mix maida in their flour, Aashirvaad atta guarantees 100% pure wheat flour and 0% maida.

Note: kindly note, that we sell both Red Pack (mainland Europe and Middle-East packaging) and the brown pack (UK packaging). COM” which is a real estate services business operated by “Redstone Consultancy Services Private Limited”. Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary.Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. It is carefully ground using modern 'chakki - grinding' process which ensures that AASHIRVAAD Atta contains 0% Maida and is 100% Sampoorna Atta.

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