Magnolia Table: A Collection of Recipes for Gathering

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You prepare this recipe the night before — making it the perfect meal to serve up during the morning rush. All you need to do in the morning is whip up the topping and bake it for 40 minutes or so. You’ll crave these delicious bars time and time again. Out of all of Joanna Gaines’s recipes I have baked for people, this is the one that impresses them the most. Those moments sitting around the table, talking to the people you cherish the most, are some of the most precious moments in life. A tasty casserole recipe is a perfect food to share in those special moments.

Perfectly gooey in the middle and crunchy on the outside, I know you’ll love this Joanna Gaine’s recipe. There are literally too many to be able to look through them all. She has included her easy, best, ideas for cooking for your loved ones and put smiles on everyone’s faces. Trust me. When you do make these lemon bars, make sure to bake a lot — because everyone will be fighting over them. The secret ingredient to Joanna’s biscuits is eggs, which isn’t included in many other biscuit recipes — but boy, this really creates moist and flaky biscuits.

In a stand mixer fitted with the paddle attachment (or in a large bowl with a strong handheld electric mixer), beat the softened butter and sugar on medium-high speed until light and fluffy, 2 to 3 minutes. Add the eggs one at a time, and beat until blended before each addition. Add the vanilla extract to the butter mixture and beat until blended.

After 20 minutes, take the baking tray with the crust out of the oven, and pour the lemon mixture over it. This recipe includes pecans for a bit of crunchy texture throughout. But you can replace this for whatever you like — blueberries to stash in some more nutrients or chocolate chips for a decadent treat. Mexican is one of those cuisines that pleases any crowd. It’s easy to tailor to different tastes. You can add more jalapenos if you want to add a little more spice, or simply take them away if you want to create a milder dish.

📖 Recipe

First up on our Magnolia Table recipes list is Jo’s Fatayar & Lebanese Salad. Fatayar are a small savory pie, and a very traditional Lebanese dish. This recipe combines delicious flavors and textures. Are you in a bit of a recipe rut and struggling to come up with new recipes to cook for your loved ones? Well, you’ve come to the right place. Magnolia Tables has a plethora of insanely delicious recipes. Jo has created a simple solution to Fatayar pastry. She has found the perfect biscuit dough that recreates the texture and taste of perfect Fatayar pastry.